5 Yummilicious Winter Coffee Recipes for People Who Love Coffee More than Water

“Cool breezy days, warm warm nights, thick, comfy blankets, and a heart-warming cup of winter coffee.”

Ah, the advantages of this cold season.

It would not be wrong to say that winter is not actually winter without coffees; Two soulmates found each other on a long, cold day. (No, no exaggeration here! haha)

We’ve made a list of sinful, delicious winter coffee drinks that every coffee lover will want to try.

Disclaimer: Check out our yummy suggested tips to improve the taste of your hot drink! 😛

Clink, Enjoy Your Coffee.

1. Heavenly Delicious: Alcohol-Free Irish Coffee

Irish Coffee is one of the most classic winter coffees you can have. The original version of this delicious Coffee contains alcohol, but of course you can make it without alcohol.

It may look all buff and fancy but it’s super easy to make. Here’s how to prepare it:

Ingredients:

Brewed Coffee – 1 cup

Brown Sugar – 1 tablespoon (tablespoon)

Cocoa Powder – 1 teaspoon (tablespoon)

Whipped Cream (Lightly Whipped) – 1/3 cup

Orange Juice – 1 teaspoon (teaspoon)

Lemon Juice – 1 teaspoon (teaspoon)

Vanilla Extract – ¼ teaspoon (teaspoon)

Recipe:

Stir vanilla extract, brown sugar, lemon (or 2 teaspoons of warm water), orange juice into a glass. Next, pour freshly brewed coffee (strong) and top with heavy cream. Finally, grab a coffee art utensil, hold it over the cream, and sprinkle cocoa powder over it for a barista feel. And it finished.

Enjoy your homemade, absolutely lush Irish coffee!

Note: Hold your metered coffee scoop upside down and pour the cream over it so your liquid stays on top.

Tasty Tip: Irish coffee tastes even better with a hot chocolate soufflé.

Fun Coffee Quote
Congratulations, while you’re reading this winter coffee quote, your hot coffee has been stolen by someone very cold. Tic! 😛

2. The Ultimate Bliss: Gingerbread Latte

Relaxing, calming, nostalgic, ultimate bliss ginger latte is a winter coffee you must try at least once.

Feel the intoxicating spicyness and hint of sweetness with this coffee in winter. Here’s how to do it:

Ingredients:

Almond milk – ½ cup

Brewed Coffee – ¼ cup

Brown Sugar – ½ teaspoon (teaspoon)

Ground Cinnamon – ½ teaspoon (teaspoon)

Molasses – ½ tablespoon (tablespoon)

Ground Ginger – ½ teaspoon (teaspoon)

Ground Coconut – a pinch

Vanilla Extract – ¼ teaspoon (teaspoon)

Maple Syrup – Optional

Ornament:

Whipped Heavy Cream – 1/3 cup

White or dark chocolate or chips

Recipe:

Stir all ingredients until melted. Pour the mixture into a saucepan and turn up the heat to medium. While hot, place in a glass, sprinkle with whipped cream, cinnamon and top with chocolate or chips.

Ta-da! Enjoy your customized, rich flavor, sweet and spicy winter blend!

Note: You can use a gingerbread cookie cutter to make gingerbread. Beautify your Latte!

Tasty Tip: Ginger latte winter coffee pairs perfectly with fingerprint cookies.

While you’re at it, check out these great gifts for your coffee-loving friend or even yourself.

3. Perfect Christmas Coffee: Addicting Peppermint Mocha

If there’s a coffee drink that not only is an Instagram favorite, but also delivers a delicious flavor of sweet mocha and mint syrup, this winter coffee that’s available all year could be it.

It’s addictive, delicious, and easy to make. Here’s how to do this:

Ingredients:

For the mocha:

Milk – ¾ cup

Brewed Coffee – ½ cup

Chocolate or baking bar – 2 tablespoons (tablespoons)

Whipped Cream – 1/3 cup

sugar cane

For the Mint Syrup:

Water – 1½ cups

Sugar – 1½ sugar

Peppermint Leaf or Peppermint Extract – 1 bunch or 1 teaspoon (teaspoon)

Recipe:

Boil water, sugar, mint or peppermint extract until syrupy. At the same time, heat the chocolate (unsweetened) and milk in a separate pan. Transfer the milk-chocolate mixture to a glass jar, cover and shake until frothy.

Stir the frothy mixture, mint syrup, and coffee (strong or espresso) into a glass. Finally, garnish with whipped cream and cane sugar.

Here, your tempting mint winter coffee is ready to sip!

Tasty Tip: This Christmas coffee pairs perfectly with all the delicious cookies.

Check out this Christmas 3D rolling pin or professional cookie maker to bake the best desserts to pair with your coffee drinks.

May your coffee be strong and hot, and your Friday at work be short.

4. Put S’more: Espresso Shot Hot Choco

If life gives you marshmallows, make s’mores, or better yet, a s’mores hot chocolate with a dash of espresso.

S’mores taste the best, and so does this homemade s’more espresso shot of hot choco. Here is an easy recipe:

Ingredients:

Milk (Whole) – 1 cup

Espresso powder – 1 tablespoon (tablespoon)

Powdered Sugar – ¼ cup + 2 tablespoons (tablespoons)

Chocolate – 4 tablespoons (tablespoon)

Whipped Heavy Cream – 1/3 cup

hot water – 1 cup

Vanilla Extract – 1½ teaspoons (teaspoon)

Cinnamon – a pinch

Kosher Salt – a pinch

chocolate syrup

Marshmallow

caramel sauce

chocolate chips

graham cracker

Recipe:

Heat heavy cream and milk in a pan (do not boil). Add chocolate, sugar while hot and mix. In a separate bowl, mix hot water, cinnamon, salt and espresso powder. Finally, place the vanilla extract and bowl mixture in the warming pan.

Pour the final product into a glass and top with whipped cream and chocolate sauces. Add the toasted marshmallows (toast on the gas stove) and sprinkle with crushed chocolate or chips.

Nothing is more soul-soothing than a nice and delicious hot winter coffee!

Barista Style Coffee Mug Preparation:

Before pouring the coffee, prepare your mug: put the caramel syrup on a plate and turn the mug upside down. Gently slide until the edge is covered with syrup.

Now put the graham crackers in a bowl and repeat the same process.

Tasty Tip: An espresso s’more hot choco pairs well with a bagel or any mint dessert cake.

A coffee is only delicious as long as it is hot and steamy. Check out this wooden drink warmer to keep your drink as fresh as ever!

It’s cold outside, baby. Let’s make a s’more hot chocolate in it.

5. Sinfully Tasty: Cinnamony Spiced Winter Coffee

What could be better than the trio of brown sugar, cinnamon, and coffee?

Honestly, if you have a thing for sweet yet spicy hot coffee drinks, this winter coffee is for you.

It is hot, sweet, spicy and heavenly at the same time. Here’s how to make it even tastier:

Ingredients (1 serving):

Ground Coffee Beans – 2 tablespoons (tablespoons)

Ground Cinnamon – ¼ teaspoon (teaspoon)

Ground nutmeg – ¼ teaspoon (teaspoon)

Ground Cardamom – ¼ teaspoon (teaspoon)

Whipped Cream – 2 tablespoons (tablespoon)

Sugar – 2 tablespoons (tablespoon)

Powdered or Powdered Sugar – ¼ tablespoon (tablespoon)

Water – a little less than 1 cup (7/8)

Recipe:

Boil water, sugar, nutmeg, cinnamon, coffee and cardamom in a pan. And whisk the whipped cream and powdered sugar separately. Finally, mix all the ingredients in a bowl and add the whipped cream.

Tada, your delicious and tempting cinnamon winter coffee is ready to serve!

Note: You can also garnish with a pinch of cinnamon to enhance the taste.

Yummilicious-Tip: Delicious winter-spiced coffee goes well with monk cookies.

E=MC2 (Energy = Milk x Coffee2)
I want someone to look at me the way I look at my hot coffee. Beautiful and Heavenly!

Final thoughts

what is winter?

For some it is the season of calmness, happiness and twinkling lights. For others, it can symbolize mourning, silence, and long dark nights.

However, the common feature of everyone is a hot winter coffee. Try our 5 coffee drink recipes that will warm you up this cold season.

Let it brew like a hot coffee!

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